Thursday, 31 May 2012
There is one crop that most of us can grow what ever our circumstance as well as grow it nearly all year round. That crop is lettuce, which can be grown in a big garden or in a bucket as well as everything in-between If you are really organized and you have a greenhouse or polly tunnel, you can grow your own lettuce pretty much all year round. Lettuce is are quite a bit hardier than you might think and you can get special winter varieties to see you through the colder months. In the winter time they slow right down (they can take up to ten weeks) though so you have to be patient and sow well in advance of when you hope to harvest. What you need is to be patient and organised – then you can be sure of having your own lettuce on the table and what a treat it is. Unfortunately the lettuce is prone to all sorts of pest and diseases which means the lettuce that you buy in the local store can be sprayed as much as eight times in its short life. The growers want a fast turnaround and high yields so the plants are grown very close together with lots of extra nitrogen and often under plastic, which makes them prone to fungal diseases. In addition, because it is grown fast commercial lettuce is often rather tasteless. Many of these pests can be over come if you leave space round each plant so that there is plenty of air. In addition, there are many ways to keep slugs away from you crop You might want to try different varieties for taste and seasonal growth. Even an everyday variety like Little Gem has more taste and texture when it is grown slowly. Lettuce seeds will keep for a year or two. One of the secrets to growing lettuce successfully is to sow the seed little and often. It is far better to sow a few plants once a week than a big batch once a month. You are much more likely to get a steady supply of tasty salad rather than a boom or bust glut. It also pays to grow several different varieties. It makes your salads more interesting and because different varieties grow at different speeds, your harvest will be more spread out. You can get packets of lettuce mixed seed now, which are handy, if you have limited space. I have found these to be very handy and use them all the time. What you get is an interesting and well-balanced blend.
Wednesday, 23 May 2012
Book review for “ Make your garden feed you: This is a very small book, having only just over 100 pages. There are no photos however the book does contain a few helpful drawings. “Make your own garden feed you” was written in 1940 when the world was at war; however, we are still at war only this time it is an economic world war with most counties struggling money wise. So it really is true to say that this little gem of a book is a book for our difficult times when once again people are up against the wall it terms of trying to feed themselves and their families on low budgets. The main message of this book is how to slash your shopping budget by growing your own food. This includes three short chapters on keeping rabbits/hens and bees. Although the advice given is short if you follow it to the letter, you would have enough meat/eggs and honey to sustain your table without spending too much money. I know this because I have in the past keep all three stock and the advise in the book is very sound and good practice. As to the main thrust of the book: it is all about growing vegetables in an organic and practical way using the resources that you have at hand (remember it was written during war time for people who only had what they had to hand). The book contains all the usual stuff like such as digging/preparing soil/composting/seeds/what to grow/how to grow/pest/month by month jobs. In addition, the “ Make your Garden Feed you” also continues sections on flowers as well as fruit. If you have no idea how to grow anything but want to/ or need too then this book is for you. From big gardens to contain growing, you really do not need any thing else to get your going. The book does a very good job if you know what you are doing and just would like to get” back to nature and do it simply”. There is no “fluff” or page filling in the “Make Your Garden Feed You” It says what it does on the tin. One thing that the book does not have: there is nothing or very little about crop storage or how to use you crop. However, unlike the people of 1940 we have the Internet and fridge/freezers, that they did not. I cannot recommend this book too highly, go grab yourself a copy and get growing!